Kombucha Inc.
ON THE ROCKS
ON THE ROCKS
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A shamelessly robust, still kombucha, aged in oak whiskey barrels for a full-bodied and smokey flavor. Crafted in collaboration with Pontus Elofsson, former head sommelier of Noma, and Thy Whisky Distillery, this unique creation offers an unforgettable taste.
Serve chilled as a stimulating partner to a meal or an alternative to a digestif.
LIMITED EDITION - Only 450 numbered 37,5cl bottles produced.
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Ingredients:
Roasted green tea (Bencha Hojicha)*, cane sugar*, juniper-smoked chaff from roasted coffee beans, chipotle chilli, Bourbon vanilla, kombucha culture*.
Contains carbon dioxide.
* = Organic
Unfiltered and pasteurized. Sediment may occur. May contain traces of alcohol from fermentation. Max 1,3 % vol.
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Nutritional value information per 100ml:
- Energy: 148 kJ / 36 kcal
- Carbohydrates: 8,74 g of which sugars 5,1 g
- Fat: <0,1 g of which saturates <0,1 g
- Protein: <0,1 g
- Salt: 0g
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